Our fresh roasted house drip is an exclusive blend of the finest coffee beans from Kenya, Columbia and Guatemala. Smooth, full-bodied with tones of chocolate and black currants.
Our fresh roasted house drip is an exclusive blend of the finest coffee beans from Kenya, Columbia and Guatemala. Smooth, full-bodied with tones of chocolate and black currants.
Black, green, white, flavored and herbal – we’ve got it all.
Our Flat White is a stronger version of our cappuccino – two shots of espresso, less (but to perfection) steamed milk.
Espresso of your choice blended with warm, steamed milk, topped with beautiful latte art.
A shot of espresso or two blended with creamy, steamed milk topped with a soft milk foam and beautiful latte art.
Espresso is Italian for ‘fast or quick’. It’s a brewing method that forces hot water under high pressure through finely ground coffee. Resulting in a concentrated, rich beverage topped with a foam with a creamy consistency called ‘crema’.
Espresso mixed with hot water, topped with lovely crema. Try also as a double – longer or stronger.
Macchiato is Italian for “stained”. Espresso Macchiato is espresso “stained” with a small amount of foamed milk.
Psst.. Latte Macchiato is milk “stained” with espresso.
Robert’s Coffee cafes offer high-quality specialty coffees, delicious pastries and a cozy environment for both busy everyday moments and relaxing coffee moments.
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